Gluten free cinnamon roll bake

作者： DrHE

4 eggs 2/3 cup milk {I used almond milk} 1 tsp. vanilla extract 1 cup all-purpose flour {I used bobsredmill gluten-free 1:1 baking flour} 1 cup granulated sugar {I used coconut sugar} 2 cups almond flour 1 tsp. baking powder swirl: 2/3 cup sugar 2 tsp. cinnamon 3 tsp. milk

用料

• As Above

Gluten free cinnamon roll bake的做法步骤

步骤 1

Preheat oven to 350F and grease a 9x13 baking dish. In a large mixing bowl, whisk together the first 3 ingredients-then stir in the rest of the ingredients. Pour this batter into the baking dish and top with swirls {l used a plastic bag}; bake for 20 minutes & top with frosting {powdered sugar + water) Enjoy!

菜谱创建时间：2024-09-24 22:46:45