Matcha and white chocolate cookies

作者： DrHE

⅔ cup superfine sugar ½ cup unsalted butter, softened ½ cup packed brown sugar 1 ½ cups all-purpose flour 2 tablespoons all-purpose flour 10 tablespoons green tea powder (matcha) 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt 1 large egg 1 teaspoon vanilla extract ⅓ cup white chocolate chips

用料

• As above

Matcha and white chocolate cookies的做法步骤

步骤 1

Combine superfine sugar, butter, and brown sugar in the bowl of a stand mixer fitted with the paddle attachment; beat on medium speed, then increase speed and continue to mix until smooth and creamy. Mix in 1 1/2 cups plus 2 tablespoons flour, matcha, baking soda, baking powder, and salt until combined. Mix in egg and vanilla, gradually lowering the speed setting until everything is evenly incorporated and you get a dough-like texture. Add chocolate chips and mix in evenly. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet. Bake in the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool, 5 to 10 minutes more.

菜谱创建时间：2022-08-06 06:20:53