干豆腐、豆芽、油菜和魔芋丝焯水,肥牛煮熟
调个凉拌汁:1根小米辣切圈+1勺蒜末+1勺葱花+1勺白芝麻,浇少许热油,+2勺生抽+2勺陈醋+1勺蚝油+半勺零卡糖,加适量水搅拌均匀
菜里浇上凉拌汁,搅拌均匀就可以吃啦~