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Turmeric Spice Pancakes的做法

Turmeric Spice Pancakes

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作者: AnnAnnaAnne
AnnAnnaAnne
Original site: http://www.feastingonfruit.com/turmeric-spice-pancakes/ Note: Turmeric is a natural indicator that turns red in basic solutions. Baking soda + Turmeric = Red

用料

Turmeric Spice Pancakes的做法步骤

步骤 1
纯奶手撕吐司的做法 步骤1

Combine all ingredients in a blender. Blend till combined. Don't over blend.

步骤 2
纯奶手撕吐司的做法 步骤1

Heat a non-stick skillet over medium-high heat. Pour about 1/4 cup of batter into the pan. Since it is quite thick, spread into a circle.

步骤 3
纯奶手撕吐司的做法 步骤1

Cook for 2-3 minutes on the first side. When you can easily slide a spatula under, flip. Cook for another 2-3 minutes. Remove from pan. Repeat until all the batter is gone. Top with yogurt. Enjoy!

步骤 4
纯奶手撕吐司的做法 步骤1

See note to make the fluffier red pancakes.

步骤 5
纯奶手撕吐司的做法 步骤1

Without the lemon juice and baking soda the pancakes are just not as super fluffy. Still fluffy, just not SUPER fluffy.

步骤 6
纯奶手撕吐司的做法 步骤1

The pancakes are fluffier because the combination of baking soda and an acid (in this case lemon juice) creates carbon dioxide as a byproduct.

Turmeric Spice Pancakes的小贴士

*If you want to make the fluffier but red version, use 1 tsp baking soda + 2 tsps baking powder + 1 tsp lemon juice.

菜谱创建时间:2017-04-24 15:44:22
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