Roast chicken salad

作者： Junchen

super fast dinner. The side is Bloody Marry, basically a tomato soup...

用料

• watercress
• onion
• boneless chick thigh
• diced tomato
• thick cut bacon
• lemon
• olive oil
• thyme

Roast chicken salad的做法步骤

步骤 1

finely zest lemon, pick off thyme, grounded pepper, salt, and olive oil. Mix all into a paste

步骤 2

slice the chicken thigh into roughly rectangular cube shape to facilitate BBQ

步骤 3

dip the chicken "cube" into the paste and marinate for 15 mins or so

步骤 4

meanwhile, fry the bacon until crisp

步骤 5

roast the chicken in a pan. First high heat until chicken turned white then medium heat 4 min each side

步骤 6

let the chicken cool for 2 min, meanwhile, wash and rinse the watercress. Bundle up with a rubber band so that it can stand on the plate.

步骤 7

dice the onion and mixed with the diced tomato. Spread around the "standing" watercress

步骤 8

mix lemon juice and extra virgin oil 1:3, season with salt and pepper. That is the dressing.

步骤 9

slice the chicken into sticks, and toss the dressing over and tuck in!

步骤 10

Of course, when you eat it, get rid of the rubber band and mix them up. It is all about presentation!

Roast chicken salad的小贴士

The original recipe uses chicken breast, but I like the juicy chicken thigh.

菜谱创建时间：2013-01-19 09:55:35