Roasted Marinated Peppers on Garlic Toast

作者： 凯小莉在此

转自Le creuset UK Cast Iron Square Grillit These roasted marinated peppers come together easily with just a few ingredients and a quick sear on the grill. Delicious when added to garlic-rubbed toast.

用料

• medium peppers (red, orange or yellow) 4-5
• flatleaf parsley, chopped 10g
• white anchovies, chopped 6
• Olive oil to drizzle
• Sea salt and freshly ground black pepper
• slices of sour dough bread 8
• garlic, peeled 1 clove
• Fresh basil leaves to serve

Roasted Marinated Peppers on Garlic Toast的做法步骤

步骤 1

Slice the peppers into quarters and scrape the seeds out. Sear on the Le Creuset 26cm Square Grillit for added flavour until tender. Place immediately into a bowl with the parsley, anchovies and a drizzle of olive oil and seasoning. Taste for seasoning as the anchovies are naturally salty.

步骤 2

Meanwhile, slice the sourdough and drizzle with olive oil. Rub both sides with the garlic clove. Heat the grill until hot and grill each slice on both sides until char lines appear. Serve hot with the marinated peppers as a starter. Serve with fresh basil leaves.

菜谱创建时间：2024-02-14 18:06:16