Shogayaki 生姜烧肉

作者： MiCyn

Recipe from Just One Cook Book

用料

• Thin sliced pork Bunch
• Ginger 1 inch
• Garic 2 cloves
• Soy sauce 2 tbsp
• Mirin 2 tbsp
• Sake 2 tbsp
• Sugar 1 tsp
• Onion 1/4
• Salt Pinch
• Black pepper Pinch

Shogayaki 生姜烧肉的做法步骤

步骤 1

Marinate pork slices with salt, pepper, egg white, some mirin and starch.

步骤 2

Mix all ingredients, grind ginger and garlic, add remaining ingredients.

步骤 3

Brown pork with mid-high heat

步骤 4

Add marinade into the pan.

步骤 5

Done

菜谱创建时间：2019-09-30 09:27:38