生酮·四种口味烤牛油果鸡蛋杯 Baked Avocado Eggs

作者： 一个好蛋

转自@Tasty 的菜谱 5 Low-Carb Breakfasts（截图见水印） 🔗：https://tasty.co/recipe/baked-avocado-eggs

用料

• 牛油果 2
• 鸡蛋 4
• 盐
• 胡椒
• 培根粒
• 樱桃番茄
• 新鲜罗勒
• 切达奶酪碎
• 细洋葱 Chives

生酮·四种口味烤牛油果鸡蛋杯 Baked Avocado Eggs的做法步骤

步骤 1

Preheat oven to 400°F (200°C).

步骤 2

Slice the avocados in half and remove the pits.

步骤 3

Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole.

步骤 4

Crack one egg into each hole and season with salt and pepper.

步骤 5

Top with toppings of choice and bake for 15 minutes or until yolk reaches desired consistency.

步骤 6

Sprinkle with fresh herbs, as desired.

步骤 7

Enjoy！

菜谱创建时间：2018-06-22 02:31:01