1. Preheat the oven to 350F. 2. In a food processor, process the dates until well broken down. Don't go too far or you will have a ball. 3. Add the cacao powder, baking powder, and cinnamon. Process until combined and crumbly in texture. 4. Add the nondairy milk 1 tbsp at a time with the food processor running until the dough forms a ball. 5. Break off small chunks of dough, roll into balls, coat in cacao powder, and arrange on a baking pan lined with parchment paper. You will probably fill 2 pans. 6. Press down to flatten into cookies. 7. Bake for 10-12 minutes at 350F. 8. Remove from the oven and cool briefly before enjoying.