Chimichurri 汁

作者： junedudu

Of Argentine origin, 可以用在牛排，沙拉，拌牛油果也很好吃

用料

• Flat leave parsley, minced 1/4 cup
• Garlic, minced 4 cloves
• Cilantro, minced 1/2 cup
• Red wine vinegar 1/4 cup
• Lemon wedge, juice 1
• Red onion, diced 1 tps
• Black pepper 1 tps
• Salt 1/2 tps
• Dried oregano 1 tps
• Extra virgin olive oil 3/4 cup

Chimichurri 汁的做法步骤

步骤 1

Combine vinegar, salt, garlic and shallot in a medium bowl and let stand for 10 minutes. Stir in cilantro, parsley, and oregano. Using a fork, whisk in oil.

Chimichurri 汁的小贴士

For steak: Separate sauce into equal parts. (Use half for basting or marinade; Use other half for table service). 拌牛油果： Avocado, parsley and cilantro, on crostini

菜谱创建时间：2015-09-22 01:38:53