Swedish Meatballs

作者： 小莫_xm

M&M’s favorite!

用料

• Meatball: Makes ~30 using small cookie dropper
• Ground beef 1 lb
• Saltine cracker crumbs 1/3 cup / 10只
• Milk 1/2 cup
• Onion 1/2 minced
• Green onion 1根 minced
• Oil 1 TBSP
• Egg 1 large
• Garlic 1 glove minced
• All spice 1/8 tsp
• Ground nutmeg 1/8 tsp
• Chili powder 1/8 tsp
• Paprika 1/8 tsp
• Black pepper 1/8 tsp
• White pepper 1/8 tsp
• Salt 1/6 tsp
• Parsley fresh chopped 1 TBSP
• Gravy:
• Butter 1/8 cup
• Oil 1 TBSP
• Flour 1/6 cup
• Beef broth 2 cups
• Cream 1/3 cup
• Salt, peper to taste
• Soy sauce 1 TBSP
• Dijon mustard 1 tsp
• Pasta:
• Extra Wide Curly Pasta 2.5 cups (dry)

Swedish Meatballs的做法步骤

步骤 1

Soak saltine cracker crumb and milk ahead of time.

步骤 2

In a mixer, mix all of meatball ingredients on low for 4-6 minutes

步骤 3

In a skillet over med heat, use small cookie scoop to form meatballs, cook on both sides. Set aside and keep warm

步骤 4

To make gravy: Heat butter and oil, whisk in flour until browned. Whisk in all other ingredients over med heat until gravy thickens.

步骤 5

Add meatballs back in the gravy. Simmer for 3 min. (Enough for 3 people)

步骤 6

Serve over cooked pasta. (Boil the pasta for 10 min while cooking meatballs)

菜谱创建时间：2020-04-08 08:01:27