tortilla

作者： Bonkers

https://www.youtube.com/watch?v=e0QcImNnSpE&t=1067s Cadence Gao: 2:31; 17:00 1800 g flour 60-65% water (mix of water and corn) ----- note: 50% water feels enough 200 g oil (he put mix of fat and garlic oil) --- note: scallion oil doesn't taste much, going to stick with regular oil a little less of 2% salt (2% * weight of flour). --- here 36 g changed into 30 g (b/c it's going to be a wrap for strong flavors, so take back some flavor in the wrap) some garlic powder to enhance the garlic oil sugar: twice of salt's weight chicken powder: already held back on salt, also why not it tastes good! baking powder - 180 g flour makes 6 tortillas, 4 tortillas for 1 meal of two people *** To make 1 meal (4 tortillas): 120 g flour (could use 1/3 corn meal ~ 40 g), 60 g water, 13 g oil, 2 g salt, 4 g sugar, some garlic powder, chicken powder, baking powder - make with high heat, once puff up, 30 s and flip - stack them and they will return soft alt1 https://www.youtube.com/watch?v=uhHLO8PJvsI whole wheat flour 60 g flour 370 g baking powder 3 g oil 50 g warm water 250 g salt 4 g alt2 https://www.youtube.com/watch?v=YXshi3Oon98 - with buckwheat, Beijing styled (soft) all purpose flour 200 g buckwheat flour 50 g boiling water 180 g salt 2 g

用料

• flour

tortilla的做法步骤

步骤 1

mix

菜谱创建时间：2023-09-04 22:56:50