coconut coffee basque cheesecake

作者： Bonkers

https://www.youtube.com/watch?v=EMRjl-09YCI 7/15/2023: add extra coconut milk in cheesecake batter --- left it in oven after 30 mins, can still work 7/30/2023: added 40 g coconut milk in topping cream

用料

• # basque
• cream cheese, softened 250 g (8.8 oz)
• sugar 60 g
• espresso powder 5 g
• heavy cream 155 g
• coconut milk 25 g
• corn starch 6 g
• eggs 2
• # topping cream
• cream cheese, softened 100 g
• sugar 30 g
• espresso powder 3 g
• heavy cream 100 g
• coconut milk 30 g

coconut coffee basque cheesecake的做法步骤

步骤 1

soften cream cheese whisk in all ingredients

步骤 2

bake at 430F for 30 mins * i left it in the oven till the oven is cooled down; still a bit jiggly after 35 mins of bake

步骤 3

chill the cheesecake

步骤 4

# top cream soften cream cheese whisk all in whip till the preferred consistency

菜谱创建时间：2023-07-17 06:12:12