用APP打开
芒果雪糕 mango ice cream的做法

芒果雪糕 mango ice cream

1035人浏览 39人收藏 0人做过
APP中查看更多做法
作者: ada123410
ada123410
夏日炎炎最好就是可以吃一杯冰冰凉凉的雪糕 我家的人很喜欢吃芒果,因此今天特意用芒果做成雪糕~~这个雪糕不用雪糕机,制作方法简单,非常适合在家做给大小朋友一起食用~~In summer, it is best to eat a ice cream my family like to eat mango very much, so today I specially made mango ice cream ~~ This ice cream does not use an ice cream machine, the manufacturing method is simple, it is very suitable for home to eat with family ~~

用料

芒果雪糕 mango ice cream的做法步骤

步骤 1
纯奶手撕吐司的做法 步骤1

芒果除皮切成小块备用,一部分打成蓉Peel mango and cut into small pieces

步骤 2
纯奶手撕吐司的做法 步骤1

牛奶与炼奶搅拌均匀Mix milk and condensed milk evenly

步骤 3
纯奶手撕吐司的做法 步骤1

鲜奶油打发呈粗纹路Whipped cream is rough

步骤 4
纯奶手撕吐司的做法 步骤1

芒果蓉加入已搅拌均匀的牛奶混合物Add mango puree to the well-mixed milk mixture

步骤 5
纯奶手撕吐司的做法 步骤1

芒果奶加入已打发的鲜奶油打至混合Add mango milk and whipped whipped cream until blended

步骤 6
纯奶手撕吐司的做法 步骤1

倒入芒果粒搅拌均匀Pour in the mango grains and mix well

步骤 7
纯奶手撕吐司的做法 步骤1

倒入长方形模具,冷藏一晚上即可享用Pour into a rectangular mold and refrigerate overnight to eat

步骤 8
纯奶手撕吐司的做法 步骤1

与作品的合照Group photo

芒果雪糕 mango ice cream的小贴士

pastry and bread p.847

菜谱创建时间:2020-05-27 13:55:22
打开App收藏