Shiyun烤大包
做过
比戚风还要柔软Q弹的海绵蛋糕
真喜欢这菜谱!记录下用料
60g milk (33)
40g butter+ coconut oil (287)
13g flaxseed (70)
30g buckwheat flour (104)
20g ap + 30g ww ( total ~180)
22g whey protein (80)
40g maple syrup (104), 2 spoon fake sugar ~10g
14g coconut flour (60)
1g vanilla extract
7 eggs 78*7
300F 30min#小黄存档# #早餐•2021年5月20日#
2021-05-20