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香蕉可可冰沙 Sorbet的做法

香蕉可可冰沙 Sorbet

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作者: yanyanfoodtube
yanyanfoodtube
冰沙是一款简单、低热量、无负担的甜品。果味醇厚,冰爽甘甜,色泽鲜艳,每一口吃下去都是极致的享受,让你欲罢不能。简单的食材制作出新鲜,冰爽,味道浓郁,最适合炎热夏季的美食。不仅是孩子,相信你家里的每一个人都会喜欢这种新鲜的口感、绵密清爽的质地。这个食谱是夏季一定要尝试的冰饮,快带着它到你的厨房试试吧! Mmm…. It’s refreshing, cold and simply delicious in all its flavors that are just perfect for the hot summer months of the year. Sorbet is a very simple treat to make, the flavors are big and you can’t help but to enjoy every mouthful. This treat is not only for the kids to enjoy, I’m sure the whole family will delight in the refreshing flavors and texture. This is a summertime must do, so take this recipe to your kitchen and show your family the love. Enjoy 

用料

香蕉可可冰沙 Sorbet的做法步骤

步骤 1
纯奶手撕吐司的做法 步骤1

准备食材。

步骤 2
纯奶手撕吐司的做法 步骤1

将冷冻香蕉块,可可粉和糖浆放入料理机中打成泥,倒入碗中即可。

香蕉可可冰沙 Sorbet的小贴士

1. 现做现吃口味最好。 2. 根据水果自身甜度和自己口味调整冰沙中糖浆用量。

菜谱创建时间:2017-06-16 12:03:22
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