cheese cake

作者： 咚咚咚-2

用料

• Cracker 2 cups
• butter 1/2 cup
• sugar 2 tablespoons
• cream cheese 8 oz
• sugar 4/3 cups
• cornstarch 2 tablespoons
• vanilla 1 tablespoon
• egg 3
• sour cream 1 cup

cheese cake的做法步骤

步骤 1

In small bowl toss together crackers, butter, and 2 tablespoons sugar. Reserve half mixture for garnish. Press the other half onto the bottom and 2^1/4 inches up sides of 9 inches pan. Chill in freezer while preparing filling

步骤 2

In large mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Add 4/3 cups sugar, cornstarch and vanilla. Beat until combined after each addition. Stir in sour cream.

步骤 3

Pour into crust. Bake at 325•F about 1 hour or until center is almost set. Cool on wire rack for 15 minutes. Loosen sides of pan. Continue cooling on wire rack for 45 minutes more.

步骤 4

Sprinkle top with reserved crumbs. Refrigerate at least 3 hours. Garnish as desired.

菜谱创建时间：2014-03-03 09:03:45