燕麦🍪

A weekend of cooking

Caciao de pepe with king oyster mushroom and rosemary lamb chops

Pakchoy cabbage pork dumplings

Salted pistachio rose and butterfly pea flower chocolate

Rosemary and cheese oat crackers

Also made but not photographed: purple rice date and honey yoghurt, pork sausage, Shimeji, carrot and cabbage stir-fry meal prep, sand ginger and green onion steamed chicken 🥳

#燕麦🍪#  #芝士芝士芝士！！！#

11-11