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琴芷 做过

蔓越莓花生牛轧糖

花生米80g
黄油32g
棉花糖90g
奶粉60g
黄油融化后加棉花糖翻拌和按压它,使棉花糖更好的融化,(全程开小火)然后加入奶粉继续翻拌均匀,差不多均匀就关火倒入花生米

2021-03-10