yanhanchen2006@sina.com 做过 胡椒猪肚汤 晚餐的白胡椒猪肚一一成功~delicious,浓汤微辣淡胡椒味儿!配料:1/3份的猪肚,4-5块脊骨,5克白胡椒,加上少许黄豆白扁豆花豆枸杞。[馋嘴] 2012-06-11