晚餐•2017年1月2日

Steps:
1. Keep the steak until room temperature before marinated for 1hr
2. Slice the steak to 1cm per slice
3. Rub both sides of the steak first with oil and then Szegd steak source. If you don't have Szegd, you can use garlic powder, salt and black pepper
4. Stir fry each side of the slice for 2 min  #晚餐•2017年1月2日#

2017-01-03